Full-Service Restaurant and Bar Serving Breakfast, Lunch and Dinner!
Located above historic Pertle Springs at Mules National Golf Club lies Traditions Restaurant with its picturesque views of the beautiful 18th island-green and abundant wildlife. Whether you choose to enjoy our expansive menu with loved ones on our large spacious patio, indoors for a quiet dinner, or you just want to have some drinks and catch a game on one of our 70'' TV's, our experienced and friendly staff are eager to make your dining experience memorable. Uniquely suited for large gatherings, events, or intimate dining, Traditions Restaurant truly offers something for everyone!
For more information about hosting an event at Traditions Restaurant, please contact Chris Port (660-543-8694, cport@ucmo.edu) including details about dates, pricing, and menu options!
Weekly Specials
- Happy Hour Everyday 3pm - 6pm
- $2 Off Any Appetizers
- Half Price: Draft Beer, Well Drinks & House Wine
- Friday & Saturday Steak Night 5pm - Close
- 8oz Sirloin $17.99
- 10oz KC Strip $24.99
Served with baked or mashed potatos, side salad & a dessert.
Monthly Specials
- Appetizer Sampler Platter $9.00
- Cheese Curds and Fiesta Bold Jalapeno Popers Served with Ranch.
- Cheese Curds and Fiesta Bold Jalapeno Popers Served with Ranch.
- Hot Honey Crispy Chicken $11.00
- Crispy chicken breast smothered in a hot honey sauce. Served on a ciabatta bread topped with garlic aioli, and pickle slices. Choice of side.
- Crispy chicken breast smothered in a hot honey sauce. Served on a ciabatta bread topped with garlic aioli, and pickle slices. Choice of side.
-
Buffalo Blue Cheese Tossed Salad $11.00
- Tossed salad greens with your choice of crispy or grilled buffalo chicken topped with pico, bacon bits and blue cheese crumbles.
- Ask your server about our monthly dessert special
End of the Month Special: 5pm - Close (Sep 29th & 30th)
- Shrimp Boil $22.00
- 1 LB of Shrimp, Red Potatoes, Corn on the Cob and Cornbread. Want more? Refill your Shrimp for only $4.99.
Phone
660-543-8694
Hours of Operation
Monday – Thursday
8:00AM – 9:00PM
Friday
8:00AM – 10:00PM
Saturday
8:00AM – 9:00PM
Sunday
8:00AM – 8:00PM
Breakfast
Weekdays
8:00AM – 10:00AM
Weekends
8:00AM – 12:00PM